Avoiding temptation just became considerably more difficult.
Now, Rondo Mieczkowski’s award-winning artisan foods are available for delivery.
Rondo, who founded his small business, Coldwater Canyon Provisions, in 2010, handcrafts some amazing things, using family recipes. Among his more unusual offerings: blueberry jam, pickled apples, and strawberry rhubarb jam.
That jam is actually a milestone of sorts–it won a “Best in Show” award at the 2010 California State Fair–and convinced Rondo to start offering his handcrafted specialties commercially.
Rondo talked about his experiences as an entrepreneur, some of his Coldwater Canyon specialties and his plans for the future.
Rondo offers his Coldwater Canyon creations–including award-winning Tarragon Cherries and his incredible bread-and-butter dill pickles–both on Etsy and at the Studio City Farmers’ Market every Sunday from 8 am to 2 pm. He will also be exhibiting at the Unique L.A. Holiday Show, in early December, and the Renegade Craft Fair Winter Market, in Los Angeles, the following week.