(Photograph courtesy of Artisanal LA, and used with permission.)
Sweet. Savory. Salty. Sour. And all different variations thereof.
That’s what you’ll get to experience, if you have a chance to attend Artisanal LA’s Spring Show this weekend.
Now, if you’re unfamiliar with Artisanal LA, this is a two-day festival, at The Reef, that’s a “foodie’s” delight. 
In addition to more than 150 local vendors offering free samples of handcrafted specialties, they have two days’ worth of DIY workshops on creating artisanal foods, gardening and handcrafted objects for the home.
According to their website, this spring’s class offerings include Saturday’s “Growing a Community” with Artisanal LA founder Shawna Dawson; “Beekeeping 101” with Long Beach Beekeepers; and “Personalized Coaster Making”, courtesy of Deakin Leather. 
Heart Beet Gardens will show attendees how to “Grow Food Not Lawns”, on Saturday afternoon in the garden classroom. 
Sunday’s program includes sessions on “Sourdough Everyday”, with Red Bread, and “Making Non-Toxic Baby Care Products” with Melissa Ramaekers.
Another favorite aspect of Artisanal LA: the indie artisans and “makers” who’ll be on hand. This spring’s exhibitors include A Question of Eagles, with their nature-inspired jewelry, ceramics and quilts; Bison Star Naturals, with their vegan soaps, and Inedible Jewelry, with their miniature food accessories. (Their cotton-candy necklace and birthday cupcake earrings are laugh-out-loud fun!) 
And while you’re there, be sure to say “hi” to Angela Price, proprietor of Eden Condensed; she creates some gorgeous terrariums and small-space gardens.
(Graphic courtesy of Artisanal LA, and used with permission.)
Have a great time at Artisanal LA, and be sure to come hungry. You certainly won’t leave that way.
Artisanal LA’s Spring Show happens this Saturday and Sunday, April 25th and 26th, 11 am to 6 pm at The Reef, 1933 South Broadway, at Washington, in downtown Los Angeles. Tickets are available online, at a discount, or at the door.